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WORKING BREAKFAST MENU

 

MENU ONE
CROISSANTS (plain, chocolate, almond, pain au chocolat)
DANISH PASTRY (apricot, currant, custard, cinnamon, apple)
ENGLISH BREAKFAST TEA* and FRESH GROUND COFFEE
ORANGE JUICE and WATER

Price per person       £ 2.80



 

MENU TWO  (Healthy)
CROISSANT (Plain, chocolate, almond, pain au chocolat)
DANISH PASTRY (apricot, currant, custard, cinnamon, apple)
FRUIT PLATTER
ENGLISH BREAKFAST TEA* and FRESH GROUND COFFEE
ORANGE JUICE and WATER

Price per person   £ 3.30



 

MENU THREE  (Savoury)
ASSORTED BREAKFAST GRANARY ROLLS (gammon ham, egg mayonnaise & cress, cheese salad)
SAVOURY CROISSANT (cheese, ham)
ENGLISH BREAKFAST TEA* and FRESH GROUND COFFEE
ORANGE JUICE and WATER

Price per person   £ 3.50



 

MENU FOUR  (Luxury)
ASSORTED BREAKFAST GRANARY ROLLS  (smoked salmon & cream cheese - x2 per person)
ENGLISH BREAKFAST TEA* and FRESH GROUND COFFEE
ORANGE JUICE and WATER

Price per person   £ 4.00



 

* A selection of teas are available upon request, please see HOT  DRINKS MENU FOR SELECTION, as is the hire of crockery, cutlery, glasses, table cloths and staff to provide a more professional service.

WORKING LUNCH MENU
 
MENU ONE
SELECTION OF DELUXE SANDWICHES (x1 round per person)
FRUIT PLATTER
ORANGE JUICE and WATER
Price per person   £ 4.80



 
MENU TWO
SELECTION OF DELUXE SANDWICHES (x1 round per person)
FRUIT PLATTER
ORANGE JUICE and WATER

PLUS A SELECTION FROM LIST BELOW
PIZZA
QUICHE LORRAINE or VEGETARIAN QUICHE
CHICKEN SATE or VEGETABLE SATE (x2)
VARIETY OF PAKORAS (x2)
CARROT & CORIANDER GOUJONS (x2)
CHICKEN GOUJONS (chicken strips coated in crispy breadcrumbs) (x2)
MONTERY JACK GOUJONS (x2)
SPINACH & FETA GOUJONS (x2)
PRAWN TOASTS (x2)
THAI FISH CAKES
FALAFEL with YOGURT DIP
MINI LIME & CORIANDER CHICKEN KEBABS
CURRY PUFFS (x3)
VEGETARIAN PARCELS (x3)
MELTON MOWBRAY PORK PIES/SCOTCH EGGS/SAUSAGE ROLLS
BUFFET SIZE CORNISH PASTIES (x2)
Price per person   £ 5.80



 

MENU THREE
SELECTION OF DELUXE SANDWICHES (x1 round per person)
FRUIT PLATTER
ORANGE JUICE and WATER

PLUS A SELECTION FROM LIST BELOW
KING PRAWN CHILLI ROLLS (x2)
SALMON BROCHETTES (x2)
THAI GINGER BROCHETTES (x1)
SOUTHERN FRIED CHICKEN PORTION
VEGETABLE CRUDITÉ with DIPS (celery, cucumber and carrot batons)

GREEK CRUDITÉ with DIPS (houmous, tsatsiki,taramasalata celery & cucumber batons, white & wholemeal pitta bread)
Price per person   £ 6.10



 

MENU FOUR

SELECTION OF DELUXE SANDWICHES (x1 round per person)
FRUIT PLATTER
ORANGE JUICE and WATER

PLUS A SELECTION FROM LIST BELOW
USA SURF ‘N' TURF
SOUTHERN FRIED CHICKEN (x1)
KING PRAWN BUTTERFLY (x3)
ORIENTAL SURF ‘N' TURF
THAI FISH BROCHETTE (x1)
CHICKEN SATE (x2)

VEGETARIAN
VEGETABLE CRUDITÉ with DIPS (celery, cucumber and carrot batons)
GREEK CRUDITÉ with DIPS (houmous, tsatsiki, celery & cucumber batons, white & wholemeal pitta bread)

Price per person £ 6.50



 
 
Buffet Menu

THE ENGLISH MENU (No. 1)

QUICHE LORRAINE or VEGETABLE QUICHE
CHICKEN/VEGETABLE SATE
or
CARROT & CORIANDER GOUJONS
SELECTION OF DELUXE SANDWICHES
(on granary or white bread, cut into quarters, garnished & served on platters)
RECEPTION PASTRIES
(tartlets filled with fresh fruit & patisserie cream)
or
CHOCOLATE BROWNIE & FLAPJACK PLATTER
SELECTION of NUTS, CRISPS, TWIGLETS & CHEESELETS
or
TORTILLA CHIPS & DIPS
or
FRUIT PLATTER

Price per person £ 7.50



 

THE ENGLISH MENU (No. 2)

MELTON MOWBARY PORK PIES, SCOTCH EGGS, SAUSAGE ROLLS
or
BUFFET SIZE CORNISH PASTIES (x2)
VEGETABLE / CHICKEN SATE
or
SPINACH & FETA GOUJONS
SELECTION OF DELUXE SANDWICHES
(on granary or white bread, cut into quarters, garnished & served on platters)
RECEPTION PASTRIES
(tartlets filled with fresh fruit & patisserie cream)
or
CHOCOLATE BROWNIE & FLAPJACK PLATTER
SELECTION of NUTS, CRISPS, TWIGLETS & CHEESELETS
or
TORTILLA CHIPS & DIPS
or
FRUIT PLATTER

Price per person £ 7.50





 
THE INDIAN MENU

CHICKEN or VEGETABLE SAMOSA
or
SPRING ROLLS with RIATA DIP
VEGETABLE CURRY PUFFS
or
VEGETABLE PAKORAS
SELECTION OF DELUXE SANDWICHES
(on granary or white bread, cut into quarters, garnished & served on platters)
RECEPTION PASTRIES
(tartlets filled with fresh fruit & patisserie cream)
or
CHOCOLATE BROWNIE & FLAPJACK PLATTER
SELECTION of NUTS, CRISPS, TWIGLETS & CHEESELETS
or
TORTILLA CHIPS & DIPS
or
FRUIT PLATTER

Price per person £ 7.95





 
THE AMERICAN MENU

CRISPY SALMON BROCHETTE
(served with thousand island dip)
SOUTHERN FRIED CHICKEN PORTION
SELECTION OF DELUXE SANDWICHES
(on granary or white bread, cut into quarters, garnished & served on platters)
RECEPTION PASTRIES
(tartlets filled with fresh fruit & patisserie cream)
or
CHOCOLATE BROWNIE & FLAPJACK PLATTER
SELECTION of NUTS, CRISPS, TWIGLETS & CHEESELETS
or
TORTILLA CHIPS & DIPS
or
FRUIT PLATTER

Price per person £ 7.95





 
THE GREEK MENU

LARGE CHICKEN KEBAB
(served with Greek yogurt dip)
FETA CHEESE, OLIVE & CHERRY TOMATO SKEWER
or
SPINACH & FETA GOUJONS
SELECTION OF DELUXE SANDWICHES
(on granary or white bread, cut into quarters, garnished & served on platters)
RECEPTION PASTRIES
(tartlets filled with fresh fruit & patisserie cream)
or
CHOCOLATE BROWNIE & FLAPJACK PLATTER
SELECTION of NUTS, CRISPS, TWIGLETS & CHEESELETS
or
TORTILLA CHIPS & DIPS
or
FRUIT PLATTER

Price per person £ 7.95





 
THE THAI MENU


THAI GINGER FISH BROCHETTES
THAI FISH CAKES & SWEET & SOUR DIP
or
THAI RED CURRY CHICKEN SAMOSA / THAI GREEN CURRY CHICKEN PARCEL
SELECTION OF DELUXE SANDWICHES
(on granary or white bread, cut into quarters, garnished & served on platters)
RECEPTION PASTRIES
(tartlets filled with fresh fruit & patisserie cream)
or
CHOCOLATE BROWNIE & FLAPJACK PLATTER
SELECTION of NUTS, CRISPS, TWIGLETS & CHEESELETS
or
TORTILLA CHIPS & DIPS
or
FRUIT PLATTER

Price per person £ 7.95





 
THE VEGETARIAN MENU


VEGETABLE QUICHE
or
VEGETABLE SPRING ROLLS
SPINACH & FETA GOUJONS
or
CARROT & CORIANDER GOUJONS
SELECTION OF DELUXE VEGETARIAN SANDWICHES
(on granary or white bread, cut into quarters, garnished & served on platters)
RECEPTION PASTRIES
(tartlets filled with fresh fruit & patisserie cream)
or
CHOCLOATE BROWNIE & FLAPJACK PLATTER
SELECTION of NUTS, CRISPS, TWIGLETS & CHEESELETS
or
TORTILLA CHIPS & DIPS
or
FRUIT PLATTER

Price per person £ 7.95





 
THE NO SANDWICH MENU


SOUTHERN FIRED CHICKEN PORTION
QUICHE LORRAINE or VEGETABLE QUICHE
SPRING ROLLS & SAMOSAS
SALMON BROCHETTES
ORIENTAL BUTTERFLY PRAWNS in BREADCRUMBS (x2)
RECEPTION PASTRIES
(tartlets filled with fresh fruit & patisserie cream)
or
CHOCOLATE BROWNIE & FLAPJACK PLATTER
SELECTION of NUTS, CRISPS, TWIGLETS & CHEESELETS
or
TORTILLA CHIPS & DIPS
or
FRUIT PLATTER

Price per person £ 7.95




 
THE ITALIAN MENU

VEGETARIAN or PEPPERONI PIZZA SLICES
MOZZARELLA CHEESE STICKS
SELECTION OF DELUXE SANDWICHES
(on granary or white bread, cut into quarters, garnished & served on platters)
RECEPTION PASTRIES
(tartlets filled with fresh fruit & patisserie cream)
or
CHOCOLATE BROWNIE & FLAPJACK PLATTER
SELECTION of NUTS, CRISPS, TWIGLETS & CHEESELETS
or
TORTILLA CHIPS & DIPS
or
FRUIT PLATTER

Price per person £ 7.95





 
 
PLATTERS

DELUXE VEGETABLE CRUDITE PLATTER (min. 10 ) £17.50

To include:- BABY CORNS, SUGAR SNAPS, PEPPERS, CELERY, CARROTS, CUCUMBER and a variety of FRESH CLASSIC DIPS

VEGETABLE CRUDITE PLATTER(min. 10) £12.50

To include: CELERY, CARROTS, CUCUMBER and a variety of FRESH CLASSIC DIPS

DELUXE CHEESE and BISCUIT PLATTER (min. 10) £25.00

To include:

CHEESE and BISCUIT PLATTER (min. 10) £15.00

To include: MATURE CHEDDAR, RED LEICESTER, FRENCH BRIE with a variety of BISCUIT CRACKERS, STRAWBERRIES & GRAPES

DELUXE SEASONAL FRUIT PLATTER (min. 10) £20.00

To include: SLICED MELON & PINEAPPLE, WHOLE KIWIS, BANANAS, APPLES, PEARS, PLUMS, SATSUMAS, PEACHES, NECTARINES, STRAWBERRIES & GRAPES

SEASONAL FRUIT PLATTER (min. 10) £12.50

To include: BANANAS, APPLES, PEARS, PLUMS, SATSUMAS, PEACHES, NECTARINES, STRAWBERRIES & GRAPES

GREEK PITTA BREAD SELECTION (min. 10) £17.50

To include: A SELECTION of SLICED WHOLEMEAL & WHITE PITTA BREAD, BREAD STICKS, GREEN/BLACK OLIVES, CELERY served with HOUMOUS, TSATZIKKI & TARAMASALATA DIPS

 
 
FORK BUFFETS
 

FORK BUFFET MENU ONE

 BONED TURKEY BREAST with CRANBERRY SAUCE
RARE ROAST BEEF with HORSERADISH / MUSTARD
HONEY ROASTED HAM
NEW POTATO & CHIVE SALAD
PRAWN & RICE SALAD
MIXED LEAF SALAD with TOMATO, CUCUMBER, RADISH, CELERY, PEPPERS
TOMATO, FETA CHEESE, OLIVES, ONION & FRESH CORIANDER SALAD
COLESLAW
FRENCH BREAD & BUTTER

CHOICE OF TWO DESSERTS

Price per person £ 13.50





 

FORK BUFFET MENU TWO

 SALMON FILLET
MACKEREL FILLET
THAI GINGER FISH BROCHETTE
NEW POTATO & CHIVE SALAD
PRAWN & RICE SALAD
MIXED LEAF SALAD with TOMATO, CUCUMBER, RADISH, CELERY, PEPPERS
COLESLAW
FRENCH BREAD & BUTTER
CHOICE OF TWO DESSERTS

Price per person £ 13.50





 

FORK BUFFET MENU THREE

VEGETABLE & CHICKEN TIKKA SAMOSAS
KING CHILLI PRAWNS WRAPPED IN FILO PASTRY
THAI GINGER FISH BROCHETTE
QUICHE
CHICKEN GOUJONS
NEW POTATO & CHIVE SALAD
PASTA SALAD
MIXED LEAF SALAD with TOMATO, CUCUMBER, RADISH, CELERY, PEPPERS
RED COLESLAW
FRENCH BREAD & BUTTER
CHOICE OF TWO DESSERTS

Price per person £ 12.50





 

FORK BUFFET MENU FOUR

BBQ CHICKEN PORTIONS
GARLIC CHICKEN PORTIONS
VINE TOMATO, MOZZARELLA CHEESE, SPRING ONION & FRESH BASIL SALAD
TUNA SWEETCORN SALAD
GREEN SALAD BOWL with CEASAR SALAD DRESSING
RED COLESLAW
FRENCH BREAD & BUTTER
CHOICE OF TWO DESSERTS

Price per person £ 13.50





 
 
ADDITIONAL ITEMS INDIVIDUALLY PRICED
   
SPINACH & FETA GOJOUNS x2 £ 1.25
MINI LAMB & CORIANDER CHICKEN KEBAB £ 1.25
THAI FISH CAKE £ 1.25
PRAWN KEBABS MARINATED IN SWEET CHILLI & GARLIC £ 1.50
MONTERAY JACK CHEESE GOUJONS x2 £ 1.25
FALAFEL with YOGURT DIP x2 £ 1.00
PRAWN TOAST £ 1.25
DIM SUM x2 £ 1.25
VEGETABLE or MEAT CURRY PUFFS x2 £ 1.25
VEGETABLE or MEAT PARCELS with DIPS x2 £ 1.25
MINI CORNISH PASTY, PORK PIE, SCOTCH EGG & SAUSAGE ROLL x2 £ 1.25
CARROT & CORIANDER GOUJONS x2 £ 1.25
TORTILLA CHIPS & SALSA DIPS x10 £ 10.00
PLATTER of NUTS, CRISPS & TWIGLETS x10 £ 10.00
CHICKEN TIKKA, LAMB or VEGETABLE SAMOSAS £ 1.30
VEGETABLE or CHICKEN PAKORAS £ 1.30
CHICKEN or VEGETABLE SPRING ROLLS £ 1.30
CHICKEN or VEGETABLE SATAY x2 £ 1.30
SOUTHERN FRIED CHICKEN £ 1.50
CHILLI KING PRAWNS WRAPPED IN FILO PASTRY £ 1.40
VARIETY of VEGETABLE or MEAT QUICHE £ 1.20
SALMON BROCHETTE £ 1.30
THAI STYLE FISH BROCHETTE £ 1.50
ORIENTAL BUTTERFLY PRAWNS in BREADCRUMBS X2 £ 1.30
VARIETY of MEAT & VEGETABLE PIZZAS (per slice) £ 1.30
CHICKEN GOUJONS x2 £ 1.35
 
 
Drinks (Cold)
   
SPARKLING / STILL MINERAL WATER (1.5 litre) £ 1.50
ORANGE, APPLE, PINEAPPLE JUICE (1 litre) £ 1.50
TROPICAL FRUIT DRINK (1 litre) £ 1.50
MANGO FRUIT DRINK (1 litre) £ 1.50
CRANBERRY JUICE (1 litre) £ 1.95
POMEGRANATE JUICE (1 litre) £ 1.95
POMEGRANATE & BLUEBERRY JUICE (1 litre) £ 1.95
POMEGRANATE & CRANBERRY JUICE (1 litre) £ 1.95
CANNED DRINKS £ 0.75
 
 
Drinks (Hot)

   
hot drinks are served per thermos jug (approx. 5 cups per flask)
TRADITIONAL ENGLISH BREAKFAST TEA £ 6.00
DECAF TEA £ 6.00
EARL GREY £ 6.00
CAMOMILE £ 6.00
GREEN TEA JASMINE £ 6.00
PEPPERMINT £ 6.00
BLACKCURRANT BRACER £ 6.00
STRAWBERRY & RASPBERRY £ 6.00
CHERRY CHARGER £ 6.00
APPLE & CRANBERRY £ 6.00
FRESHLY ROASTED CONTINENTAL COFFEE £ 6.00
AFTERNOON TEA, COFFEE & BISCUITS (min 10 people) £18.00
All hot drinks are provided with FRESH milk, teaspoons and sugar
 
 

PATISSERIE ITEMS

 

GATEAUX (12/14/16 portions)
STRAWBERRY
BLACKFOREST
MIXED FRUIT
MANDARIN
PEACH
PINEAPPLE
KIWI
TRIFLE
RUM BABA
CHOCOLATE FUDGE

£POA

CHEESECAKES (12,14,16 portions)
PLAIN
BLACKCURRANT
MANDARIN
PEAR
PEACH
PINEAPPLE
STRAWBERRY
KIWI

£POA

FLANS
STRAWBERRY with CREAM
MIXED FRUIT with CREAM
APRICOT
APPLE
PLUM

£POA

PIES
APPLE
CHERRY
PECAN
TORTA di NOCI (hazelnut)
CROSTATA DELLA NONNA (almond) £TROPICANA

£POA

INDIVIDUAL CAKES
CHOCOLATE ECLAIR
COFFEE ECLAIR
PROFITEROLES
CRÈME CARAMEL
MINCE PIE
RECEPTION PASTRIES
SCONES
MACAROONS
PASTEL de NATAS (min 6)
ALMOND TARTS (per dozen)
FLORENTINES (per dozen)
CINNAMON TWISTS (per 6)

£POA

MUFFINS
DOUBLE CHOCOLATE
CAPPUCCINO
BLUEBERRY
LEMON CRUNCH

£POA

TARTS
FRUIT
STRAWBERRY

£POA
 
 
Terms and Conditions
 

MENUS

ALL MENUS COME WITH DISPOSABLE PLATES, CUPS & NAPKINS.

UNLESS OTHERWISE SPECIFIED ALL ORDERS WILL BE PROVIDED WITH HALF VEGETARIAN AND HALF MEAT OPTIONS.

PACKED LUNCHES / AWAY DAYS 

WE CAN PROVED INDIVIDUAL PACKED LUNCHES FOR MEETINGS, WHERE SHARED FOOD IS NOT APPROPRIATE. WE CAN ALSO PROVIDE INDIVIDUAL LUNCHES FOR CORPORATE AWAY DAYS OR CREATE A LUNCH TO SUIT YOUR REQUIREMENTS. 

MINIMUM ORDER

THERE IS A MINIMUM OF TEN PEOPLE PER ORDER.

ALCOHOLIC BEVERAGES

WINES AND BEER CAN BE SUPPLIED, UPON REQUEST, WITH AN UNLIMITED CHOICE.

 STAFF 

STAFF CAN BE SUPPLIED, UPON REQUEST, FOR THE INITIAL SETTING UP OF AN EVENT, THE SERVING OF GUESTS AND THE CLEARING UP AFTER THE EVENT. MINIMUM OF 4 HOURS PER STAFF MEMBER.

FLOWERS

WE WORK WITH A NUMBER OF TOP QUALITY FLORISTS AND WOULD BE PLEASED TO ARRANGE A FULL QUOTATION FOR FLOWER ARRANGEMENTS AND TABLE DISPLAYS. 

HOT FOOD

BARBARELLAS HAS A WIDE AND VARIED CHOICE OF HOT FOODS THAT CAN BE SERVED FROM CHAFFING DISHES OR FROM HOT BOXES.

* PLEASE SEE OUR WEBSITE FOR A FULL LIST OR ALTERNATIVELY CONTACT THE OFFICE *

HIRE ITEMS 

CHINAWARE, CUTLERY, GLASSWARE, LINEN TABLE CLOTHS, OTHER EQUIPMENT inc. ELECTRIC TEA URNS, FILTER COFFEE MACHINES, CHAFFING DISHES for SERVING HOT FOOD.

CANCELLATION CHARGE* 72 HOURS 50% OF HIRE, 48 HOURS 100% OF HIRE, RETURNED EQUIPMENT UNWASHED IS 20% OF HIRE.

* Please see our website for full list of hire items and the terms and conditions of hire*

DELIVERY / COLLECTION CHARGE

THERE WIL BE A CHARGE OF £2.00 PER DELIVERY , THIS INCLUDES COLLECTION.

CANCELLATIONS

CANCELLATIONS OF FOOD ORDERS WITHIN 48 HOURS OF DELIVERY WILL BE CHARGED AT FULL PRICE.

ADDITIONAL CHARGES

THE CONGESTION CHARGE WILL BE APPLIED TO THOSE CUSTOMERS WHERE APPROPRIATE.

IMPORTANT NOTICE

ALL FOODS WILL DRY OUT IF LEFT UNWRAPPED FOR LONG PERIODS OF TIME.

GENERAL GUIDE TO MAINTING THE FRESHNESS OF YOUR ORDER:-

1. Keep food in a cool, dry place away from direct sunlight and radiators. If possible refrigerate.

2. Keep food wrapped until required.

 

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